Vancouver Restaurant Supply at 1445 Powell St, Vancouver, BC.

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At a glance

Width
40.25 in
Depth
41.125 in
Height
70 in
Voltage
208 Volts
Phase
1 Phase

Description
Cooking in your school kitchen or restaurant will be easier than ever with this VC44ED  double deck full size electric convection oven.

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Leasing

Rent-Try-Buy

Specifications

  • Weight
    778 lb
  • Width
    40.25 in
  • Depth
    41.125 in
  • Height
    70 in
  • Amperage
    120 Amps
  • Hertz
    60 Hertz
  • Number of Decks
    2
  • Number of Doors
    4
  • Number of Racks
    10
  • Phase
    1 Phase
  • Voltage
    208 Volts
  • Wattage
    12.5 KW

Confirm units and installation requirements on the manufacturer’s spec sheet before ordering.

Vulcan  |  SKU: VC44ED-1PH-208V

Vulcan VC44ED Double Standard Depth Full Size Electric Convection Oven – 1Ph, 208V

Spec sheet Find Spec Google ↗
$15,800.00 CAD
Shipping calculated at checkout.
No stock available 0

Supplier order required. This product will be ordered from the supplier and shipped as soon as it is received.

Product highlights

  • Constructed with stainless steel for the front, sides, top, and legs.
  • Features independently functioning stainless steel doors equipped with double-pane windows.
  • Equipped with a powerful 1/2 H.P. two-speed oven blower motor.
  • Provides a total power output of 25 KW.
  • Includes a moisture vent damper control for enhanced cooking versatility.
  • Designed with an oven cool switch for quick cooling.

Stainless Steel

Constructed with durable stainless steel for lasting use

Double-Pane Benefits

Features double-pane windows for enhanced visibility and efficiency.

Downloads

Product documents

Spec sheetProduct specifications User manualOperation and care WarrantyManufacturer coverage Parts listReplacement parts
Find Spec Google ↗
Canada-wide deliveryFreight and parcel options
Vancouver showroom1445 Powell Street
Financing availableLease and Rent-Try-Buy
Commercial support604-215-9533
Vulcan

Brand profile

About Vulcan

For over 150 years, Vulcan Cooking Equipment has been the trusted choice for professional chefs, restaurant owners, and foodservice operators worldwide, offering commercial cooking equipment that combines masterful design, precision perf...

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For over 150 years, Vulcan Cooking Equipment has been the trusted choice for professional chefs, restaurant owners, and foodservice operators worldwide, offering commercial cooking equipment that combines masterful design, precision performance, and cutting-edge innovation. Engineered for demanding kitchens, Vulcan’s commercial ranges, convection ovens, griddles, fryers, steamers, and charbroilers deliver consistent, high-quality cooking results while maximizing energy efficiency and durability. From restaurants and hotels to schools and healthcare facilities, Vulcan foodservice equipment is built to improve kitchen workflow, reduce operating costs, and ensure reliable performance service after service. Explore our selection of Vulcan Cooking Equipment to find top-quality, energy-efficient commercial kitchen equipment that meets the highest standards of reliability, productivity, and professional culinary excellence.
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Delivery and shipping

Shipping is calculated at checkout. Freight orders may qualify for promotional shipping based on order value, product type, and destination. Exclusions may apply.

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Returns and refunds

Vancouver Restaurant Supply – VRS, Refund Policy

Thanks for purchasing our products at vrsupply.ca operated by Vancouver Restaurant Supply – VRS.

We offer a full money-back guarantee for all purchases made on our website. If you are not satisfied with the product that you have purchased from us, you can get your money back. You are eligible for a full reimbursement within 14 calendar days of your purchase, provided the item has not been used and is in original packaging.

After the 14-day period you will no longer be eligible and won't be able to receive a refund.

To return your product for refund, you will be responsible for paying for your own shipping costs.  Shipping costs are non-refundable.  If you are shipping an item over $50, you should consider using a trackable shipping service.  We are not responsible for any lost deliveries.

A 25% restocking fee will be applied to all return equipment. All gas, refrigerated or electrical equipment sold by VRS must be installed, where applicable, by a licensed, commercial installer.  Failure to do so will void the manufacturer’s warranty.  VRS is not liable for any equipment damage once it has left VRS on route to the client via third party.

All sales require a 50% deposit upon acceptance of the quotation with the balance dure prior to shipment. 

If you have any additional questions or would like to request a refund, feel free to contact us. (ADMIN@VRSUPPLY.CA)

Product features

Review the details that matter most for fit, workflow, and day-to-day operation.

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Vulcan VC44ED Double Standard Depth Full Size Electric Convection Oven – 1Ph, 208V - VRS Restaurant Equipment & Supply Store

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Compare key specifications and ordering status. A dash means that detail has not been supplied; confirm requirements on the manufacturer’s spec sheet.

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By
ByAmerican RangeAmerican RangeAmerican RangeAmerican RangeAmerican Range
Price
Price
$9,072.50 CAD
$9,072.50 CAD
$9,072.50 CAD
$18,146.25 CAD
$18,146.25 CAD
Availability
AvailabilitySupplier order — confirm timing Supplier order — confirm timing Supplier order — confirm timing Supplier order — confirm timing Supplier order — confirm timing
Width
Width
40 in
40 in
40 in
40 in
40 in
Depth
Depth
42 in
42 in
42 in
42 in
42 in
Height
Height
64 in
64 in
64 in
76.5 in
76.5 in
Capacity
Capacity
-
-
-
-
-
Voltage
Voltage
208 Volts
240 Volts
208 Volts
208 Volts
240 Volts
Phase
Phase
1 Phase
1 Phase
3 Phase
1 Phase
1 Phase
Power type
Power type
-
-
-
-
-
Warranty
Warranty
-
-
-
-
-