Blue Air Chef Bases

Every restaurant should have a chef base to be able to run a smooth operation and without one causes mishaps and issues with orders and possible contamination with other food. They provide chefs with access to chilled food at any point in cooking.



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    Chef Bases, Vancouver

    Atosa 48″ Refrigerated Chef Base - MGF8450GR

    Atosa 52″ Refrigerated Chef Base - MGF8451GR

    Atosa 60″ Refrigerated Chef Base, Extended Top - MGF8452GR

    Atosa 72″ Refrigerated Chef Base - MGF8453GR

    Atosa 76″ Refrigerated Chef Base, Extended Top - MGF8454GR

    Blue Air BACB86M-HC Chef Base - 86" Four Drawers

    Blue Air BACB60M-HC Chef Base - 60" Two Drawers Vancouver

    $5,950.00

    Blue Air BACB48-HC Chef Base - 48" Two Drawers

    Blue Air BACB36-HC Chef Base - 36" Two Drawers

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