Vancouver Restaurant Supply at 475 Clark Drive, Vancouver, BC.

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Commercial undercounter dishwasher designed for efficiency in food-service environments, saving space and enhancing cleaning.

Undercounter Dishwashers

Commercial undercounter dishwashers are essential for busy restaurants, cafés, bars, hotels, and catering kitchens, delivering powerful, high-speed cleaning in a compact footprint. Designed specifically for commercial use, these industrial undercounter dishwashers are permanently installed beneath countertops to save valuable kitchen space while allowing quick, ergonomic loading and unloading. Built for high-demand environments, they use commercial-grade detergents and rinse aids to ensure hygienic, sanitary results that meet food-service standards. Available in a range of sizes, capacities, and configurations, our commercial undercounter dishwashers can be tailored to the workflow of any professional kitchen, from small bars to high-volume restaurants. Many models are Energy Star certified, helping reduce water and energy consumption, lower operating costs, and support more sustainable kitchen operations. Whether you need a glasswasher for a bar, a heavy-duty undercounter dishwasher for a restaurant, or a reliable solution for a catering business, these compact commercial dishwashers improve efficiency, maximize space, and keep your kitchen organized and running smoothly.
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