Town

Town Food Service Equipment is the leading provider of specialized Asian cooking equipment and restaurant supplies for professional kitchens, chefs, and foodservice consultants. From commercial woks, stock pots, and rice cookers to dim sum carts, steamers, and induction ranges, Town designs and customizes high‑performance equipment tailored to the unique needs of Asian cuisine, including Chinese, Japanese, Thai, Korean, and Vietnamese concepts. Our custom fabrication capabilities ensure a perfect fit for any back‑of‑house kitchen layout or front‑of‑house display cooking station, helping operators maximize efficiency, enhance presentation, and deliver authentic flavors. Whether you’re opening a new Asian restaurant, upgrading an existing kitchen, or planning a signature open‑kitchen or exhibition cooking setup, Town Food Service Equipment provides durable, reliable, and innovative solutions trusted by culinary professionals worldwide.