Alto-Shaam | SKU: CMC-H3H

Alto-Shaam Converge H3H Multi-Cook Oven - CMC-H3H

Name: Alto-Shaam Converge H3H Multi-Cook Oven - CMC-H3H
Brand: Alto-Shaam
SKU: CMC-H3H
Availability: InStock

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The Converge® multi-cook ovens offer an innovative solution for modern kitchens, seamlessly combining the versatility of combi cooking with the flexibility of a multi-cook oven, powered by Structured Air Technology®. With three independent combis in a single compact footprint, these ovens allow you to steam, air fry, bake, grill, and much more simultaneously, all while preventing flavor and moisture transfer. Designed to be ventless and self-cleaning, they enhance efficiency and ease of use in culinary environments. The Converge ovens maximize production capacity without requiring extra space, and their boilerless steam generation improves reliability while reducing maintenance costs. Each chamber boasts precise controls for temperature, humidity, and cooking time, ensuring consistent and high-quality food results without the need for constant supervision. Emphasizing convenience, the ovens feature an intuitive touchscreen interface and can integrate with ChefLinc™ for remote management, enabling operators to push recipes, monitor performance, and update software from anywhere. Whether you're looking to elevate your restaurant's output or streamline operations in a busy kitchen, the Converge multi-cook ovens are engineered to meet the demands of today’s culinary landscape, all while proudly made in the USA with a commitment to quality.

Features

Three independent cooking chambers for simultaneous cooking without flavor transfer.
Structured Air Technology for even cooking and superior food quality.
Ventless design allows for installation without a hood.
Self-cleaning feature with multiple cleaning options.
Touchscreen interface for easy navigation and programmable recipes.
Removable food probes for precise internal temperature monitoring.
Compact footprint of 24” (610mm) to save kitchen space.
Capable of cooking with humidity levels adjustable from 0–100%.
Made in the USA, ensuring high-quality manufacturing standards.
ChefLinc™ remote management system for monitoring and updating oven settings.

Delivery and Shipping

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Refund Policy

Vancouver Restaurant Supply – VRS, Refund Policy

Thanks for purchasing our products at vrsupply.ca operated by Vancouver Restaurant Supply – VRS.

We offer a full money-back guarantee for all purchases made on our website. If you are not satisfied with the product that you have purchased from us, you can get your money back. You are eligible for a full reimbursement within 14 calendar days of your purchase, provided the item has not been used and is in original packaging.

After the 14-day period you will no longer be eligible and won't be able to receive a refund.

To return your product for refund, you will be responsible for paying for your own shipping costs. Shipping costs are non-refundable. If you are shipping an item over $50, you should consider using a trackable shipping service. We are not responsible for any lost deliveries.

A 25% restocking fee will be applied to all return equipment. All gas, refrigerated or electrical equipment sold by VRS must be installed, where applicable, by a licensed, commercial installer. Failure to do so will void the manufacturer’s warranty. VRS is not liable for any equipment damage once it has left VRS on route to the client via third party.

All sales require a 50% deposit upon acceptance of the quotation with the balance dure prior to shipment.

If you have any additional questions or would like to request a refund, feel free to contact us. (ADMIN@VRSUPPLY.CA)

Independent Cooking

Three independent cooking chambers enable simultaneous cooking without flavor transfer

Even Cook Tech

Structured Air Technology ensures even cooking and superior food quality.

Leasing

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Warranty