Vancouver Restaurant Supply at 475 Clark Drive, Vancouver, BC.

Open Mon-Fri: 9AM-5PM Sat: 10AM-3PM

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Hoshizaki logo with high-quality ice machines and refrigeration equipment.

Hoshizaki

Hoshizaki commercial kitchen equipment is trusted worldwide for its high-quality, energy-efficient ice machines and professional refrigeration solutions, delivering reliable performance for restaurants, bars, hotels, cafes, and catering businesses. This collection features premium Hoshizaki ice makers, undercounter ice machines, modular ice systems, ice dispensers, and commercial refrigerators and freezers designed for heavy-duty use and consistent temperature control. Built for durability, food safety, and ease of maintenance, Hoshizaki equipment helps improve kitchen efficiency, reduce downtime, and ensure a constant supply of crystal-clear ice and optimal food storage conditions. Whether you need a compact undercounter ice machine for a small bar or a large-capacity ice maker and refrigerator for a busy commercial kitchen, Hoshizaki’s innovative technology and dependable performance make it a leading choice for professional foodservice operations.
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