Sierra Electric Pizza Oven - C3260E

Product Description:

• 32” (81 cm) conveyor belt
• Stainless Steel Construction
• Front mount controls for easy view and access
• Electronic temperature control with digital read-out
• Variable digital speed control on conveyor belt
• Cook time from 1 - 20 minutes
• Reversable conveyor belt direction
• Thermally insulated for energy efficiency
• High velocity precision targeted air flow distribution
  panels for consistant repeatable baking results
• Stackable (up to 2 units high)
• Removable front panel, crumb tray, top and bottom air
  flow distribution panels for easy cleaning
• Single oven comes standard with 18" legs and 6" casters
• Double stack oven comes standard with 12" legs
  and 6" casters
• •   Electrical:

  Ovens are equipped with 6’ electrical  cord with 20 amps plug (120 volts).

• • Ventilation:

  Proper ventilation is required.

  Must be installed under ventilation hood.