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Alto-Shaam 1200-SK 14 Pan Electric Smoker Oven – 1Ph, 208V
Supplier order required. This product will be ordered from the supplier and shipped as soon as it is received.
Features
- The 1200-SK Commercial Smoker oven features two separate oven compartments within a compact design, providing exceptional smoking, cooking, and holding capabilities for any kitchen. |
- Effortlessly enhance flavors with real wood chips, allowing for a rich smoking experience.
- The smoking process does not rely on pressure cooking or artificial smoke flavoring.
- Advanced Halo Heat® technology gently surrounds food with low and slow heat, ensuring even cooking without extremely hot elements, added humidity, or fans. This method maintains consistent temperatures for improved food quality and longer holding times.
- Simple or deluxe controls allow for cooking by time or using a probe, which detects the internal temperature and automatically shifts the oven to hold mode once the desired temperature is reached.
- The system facilitates labor-free overnight smoking, cooking, and holding, enhancing operational efficiency while reducing labor costs.
- Designed for ease of use, the intuitive interface of the advanced controls features programmable recipes to guarantee consistent cooking results.
- For optimized productivity and insights, the ChefLinc™ cloud-based remote oven management software is available with the deluxe control model.
- Equipped with four casters (two rigid and two swivel with brakes) for easy mobility.
- Comes with two single-point, easily removable probes for monitoring cooking progress.
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Shipping Cost
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Delivery and Shipping
Delivery and Shipping
Shipping will be calculated at checkout.
Free shipping: Free Shipping on all orders over $4,000 ship free via freight. Excludes used equipment from Third Party Sellers.
View full shipping policy
Refund Policy
Refund Policy
Vancouver Restaurant Supply – VRS, Refund Policy
Thanks for purchasing our products at vrsupply.ca operated by Vancouver Restaurant Supply – VRS.
We offer a full money-back guarantee for all purchases made on our website. If you are not satisfied with the product that you have purchased from us, you can get your money back. You are eligible for a full reimbursement within 14 calendar days of your purchase, provided the item has not been used and is in original packaging.
After the 14-day period you will no longer be eligible and won't be able to receive a refund.
To return your product for refund, you will be responsible for paying for your own shipping costs. Shipping costs are non-refundable. If you are shipping an item over $50, you should consider using a trackable shipping service. We are not responsible for any lost deliveries.
A 25% restocking fee will be applied to all return equipment. All gas, refrigerated or electrical equipment sold by VRS must be installed, where applicable, by a licensed, commercial installer. Failure to do so will void the manufacturer’s warranty. VRS is not liable for any equipment damage once it has left VRS on route to the client via third party.
All sales require a 50% deposit upon acceptance of the quotation with the balance dure prior to shipment.
If you have any additional questions or would like to request a refund, feel free to contact us. (ADMIN@VRSUPPLY.CA)
Wood Chip Smoking
Experience rich flavors with real wood chips for smoking
Halo Heat® Tech
Advanced Halo Heat® technology ensures even cooking and quality.
About Alto-Shaam
Vancouver Restaurant Supply carries Alto-Shaam products for professional foodservice operations. Browse the available range to compare models, specifications, stock availability, and ordering options for your kitchen.
View all Alto-Shaam products or contact our team for help choosing a suitable model.
Specifications
Specifications
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Leasing
Leasing
Rent-Try-Buy
Rent-Try-Buy
Alto-Shaam 1200-SK 14 Pan Electric Smoker Oven – 1Ph, 208V
Discover Key Features & Compare with Similar Products
Compare Similar Products
Compare related commercial equipment side by side to see how capacity, output, dimensions, construction, features, and price differ. Compact models can suit cafés, food trucks, and lower-volume kitchens, while higher-capacity units are often a better fit for busy restaurants, bakeries, and production environments. Use the guide below to narrow down the best option for your space, workflow, and budget, or contact VRSupply for help choosing.
