Vancouver Restaurant Supply at 1445 Powell St, Vancouver, BC.

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Vulcan  |  SKU: VC55ED

Vulcan VC55ED Double Standard Depth Full Size Electric Convection Oven

$12,400.00 CAD
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Supplier order required. This product will be ordered from the supplier and shipped as soon as it is received.

Product highlights

  • Double stack design for increased cooking capacity |
  • 25 total kilowatts of power for efficient cooking |
  • 1/2 horsepower two-speed oven blower motor for optimal air circulation |
  • Eleven rack positions per section for versatile cooking arrangements |
  • Removable stainless steel doors for easy cleaning and maintenance |
  • Gentle Bake mode for delicate baking tasks |
Canada-wide deliveryFreight and parcel options
Vancouver showroom1445 Powell Street
Financing availableLease and Rent-Try-Buy
Commercial support604-215-9533
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Delivery and shipping

Shipping is calculated at checkout. Freight orders may qualify for promotional shipping based on order value, product type, and destination. Exclusions may apply.

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Returns and refunds

Vancouver Restaurant Supply – VRS, Refund Policy

Thanks for purchasing our products at vrsupply.ca operated by Vancouver Restaurant Supply – VRS.

We offer a full money-back guarantee for all purchases made on our website. If you are not satisfied with the product that you have purchased from us, you can get your money back. You are eligible for a full reimbursement within 14 calendar days of your purchase, provided the item has not been used and is in original packaging.

After the 14-day period you will no longer be eligible and won't be able to receive a refund.

To return your product for refund, you will be responsible for paying for your own shipping costs.  Shipping costs are non-refundable.  If you are shipping an item over $50, you should consider using a trackable shipping service.  We are not responsible for any lost deliveries.

A 25% restocking fee will be applied to all return equipment. All gas, refrigerated or electrical equipment sold by VRS must be installed, where applicable, by a licensed, commercial installer.  Failure to do so will void the manufacturer’s warranty.  VRS is not liable for any equipment damage once it has left VRS on route to the client via third party.

All sales require a 50% deposit upon acceptance of the quotation with the balance dure prior to shipment. 

If you have any additional questions or would like to request a refund, feel free to contact us. (ADMIN@VRSUPPLY.CA)

Efficient Cooking

Double stack design maximizes cooking capacity efficiently

Versatile Racks

Eleven rack positions allow for versatile cooking arrangements.

The appliance boasts a range of standard features designed for efficiency and ease of use, including independently operated removable stainless steel doors featuring double pane windows, a Gentle Bake mode selector switch, and on-board diagnostics for straightforward servicing. It comes equipped with five nickel-plated grab-and-go oven racks that offer eleven rack positions per section, all housed within a sleek stainless steel exterior comprising the front, sides, top, and legs. With a power of 25 total KW and a half horsepower two-speed oven blower motor, the appliance also includes a moisture vent and an oven cool switch for rapid cool-down. The interiors are finished with durable porcelain enamel on steel, and it is backed by a one-year limited parts and labor warranty. Optional features include casters, a 480V/60 Hz operation in either single or three-phase, and an extended second-year warranty for parts and labor. Additionally, several accessories are available such as a stainless steel rear motor enclosure, extra oven racks, rack hangers, a stainless steel drip pan, and a down draft flue diverter for direct vent connection.

Vulcan

Brand profile

About Vulcan

For over 150 years, Vulcan Cooking Equipment has been the trusted choice for professional chefs, restaurant owners, and foodservice operators worldwide, offering commercial cooking equipment that combines masterful design, precision performance, and cutting-edge innovation. Engineered for demanding kitchens, Vulcan’s commercial ranges, convection ovens, griddles, fryers, steamers, and charbroilers deliver consistent, high-quality cooking results while maximizing energy efficiency and durability. From restaurants and hotels to schools and healthcare facilities, Vulcan foodservice equipment is built to improve kitchen workflow, reduce operating costs, and ensure reliable performance service after service. Explore our selection of Vulcan Cooking Equipment to find top-quality, energy-efficient commercial kitchen equipment that meets the highest standards of reliability, productivity, and professional culinary excellence.
View all Vulcan products

Product features

Review the details that matter most for fit, workflow, and day-to-day operation.

Vulcan VC5 Double Stack Electric Convection Oven For Schools - VC55ED - VRS Restaurant Equipment & Supply Store

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