Vancouver Restaurant Supply at 1445 Powell St, Vancouver, BC.

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Commercial restaurant equipment & supplies

Modular Ice Machines

Browse commercial-grade products selected for restaurants, cafes, bakeries, bars, food trucks, institutions and high-volume kitchens across Canada.

34 products Canada-wide shipping Expert product support
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✓ Commercial-grade products
✓ Financing and leasing options
✓ Local Vancouver showroom
✓ Project and product guidance

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Choose a product type to quickly narrow this collection, then use the filters below to refine by brand, availability, size and price.

American Chef ACIM-550-300NG Stackable Modular Nugget Ice Machine - 550 lb/day

Ice Makers

Browse ice makers in this collection.

5 products
Brema Modular Ice Pebble Machine 304 lbs/24 hrs TM140AHC

Modular Ice Machine

Browse modular ice machine in this collection.

2 products
ICH500 Modular Ice Cube Machine

Modular Ice Machines

Browse modular ice machines in this collection.

27 products

Need help choosing the right product?

Tell our team what you are replacing, your available space, capacity requirements, utilities, preferred brands and budget. We can help you compare practical options for your operation.

Request a product quote Call 604-215-9533
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Commercial product guide

About this collection

Modular ice machines are high-performance commercial ice makers designed for restaurants, bars, hotels, cafes, hospitals, and other foodservice and hospitality businesses that need a reliable, high-volume ice supply. These modular ice makers offer flexible installation by pairing with separate ice bins or ice dispensers, allowing you to customize capacity and configuration to fit tight or uniquely shaped spaces. With ice production capacities ranging from 45 to over 3000 pounds of ice per day, modular ice machines deliver consistent ice output during peak service hours, helping you meet customer demand without interruptions. Energy-efficient designs and advanced refrigeration technology help lower utility costs and support long-term, cost-effective operation. Many models feature easy-access components, simplified cleaning, and low-maintenance designs that reduce downtime and service expenses. Available in multiple ice types—including full cube, half cube, nugget, and flake ice—commercial modular ice machines are an ideal solution for establishments seeking a durable, scalable, and space-saving ice-making system that can grow with their business.

Common product and ordering questions

What should I confirm before ordering?

Confirm product dimensions, installation clearance, capacity, power or gas requirements, voltage and phase, ventilation, drainage and delivery access before placing your order.

Does VRS ship commercial equipment across Canada?

Vancouver Restaurant Supply ships products across Canada. Delivery options, freight requirements and lead times depend on the product, destination and availability.

Can I request help with a larger equipment order?

Yes. Send your equipment list, floor plan, preferred brands, delivery location and project timeline so the VRS team can help compare products and prepare a quote.

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