Blue Air BLMT36-HC Mega Top Sandwich Prep Table Vancouver

The **Blue Air BLMT36-HC Mega Top Sandwich Prep Table** is designed to enhance efficiency in food preparation, combining functionality with modern refrigeration technology. Its cabinet is constructed from durable stainless steel, featuring a stainless steel interior and exterior, with a galvanized steel back and bottom. The unit utilizes environmentally friendly Cycolpentane insulation, free of hydro-fluorocarbons (HFCs). The drop-in section employs fans that circulate cold air, ensuring that food items remain at optimal temperatures. An insulated pan cover equipped with a stainless steel divider prevents spillage into the storage area, accommodating standard 1/6 and 4” food pans up to 6” deep. With epoxy-coated adjustable wire shelves and a side rail cutting board bracket complete with a 9½” deep, ½” thick cutting board, the prep table is both practical and versatile. In terms of refrigeration, the Blue Air table uses R-290 hydrocarbon refrigerants, promoting energy efficiency by up to 25% compared to HFCs while being environmentally safe. The rear-mounted compressor and self-contained system optimize performance, while an innovative hot gas frame heating system enhances energy efficiency. The temperature range for the unit is maintained between 33°F and 39°F. The self-closing doors feature durable gaskets and heavy-duty all-metal handles that are guaranteed for life. Designed with user-friendliness in mind, the prep table includes a self-diagnostic digital temperature control system and a visual and audible door open alarm to prevent food spoilage. The rounded corner design adds a stylish touch while minimizing injury risk. The unit complies with NSF/ANSI Standard 7 and includes a 9 ft long flexible three-wire cord with a molded plug. Additional features and accessories such as 2.5" diameter casters, adjustable feet, extra shelves, drawer models, and 6” pans are available for customization. The prep table comes with a comprehensive warranty, covering parts and labor for three years and an additional two years on the compressor, ensuring reliability and peace of mind for commercial kitchen operations.