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Located at 475 Clark Drive, Vancouver, BC.

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Alto-Shaam  |  SKU: 1000-TH/I

Alto-Shaam Cook & Hold oven - 1000-TH/I

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The **1000-TH/I Cook & Hold Oven** is a dual-compartment appliance designed for efficient cooking and holding of large quantities of food within a compact footprint. This innovative oven enhances menu versatility and production capabilities by allowing independent control of cooking times and temperatures in each compartment. Utilizing **Halo Heat technology**, it ensures optimal moisture retention and even cooking without the use of fans or harsh heating elements, delivering superior flavor and texture while retaining food quality. With its unique ventless design, the oven can be placed anywhere, eliminating the need for costly hood installations or plumbing. This oven not only tenderizes meat naturally, making even the most affordable cuts a delight, but also facilitates labor-free overnight cooking, maximizing productivity and reducing operational costs. It features user-friendly controls along with advanced cooking functionalities, allowing for a range of techniques from roasting to sous-vide. The oven’s **SureTemp™ heat recovery system** maintains temperature levels, compensating for any heat loss, while **ChefLinc™** technology offers real-time management insights. Designed with ease-of-cleaning in mind, maintaining this oven is simple due to the absence of moving parts or added water. Overall, the 1000-TH/I Cook & Hold Oven embodies efficiency, quality, and convenience in commercial cooking.

Features

  • Dual-compartment design for independent cooking and holding.
  • Precise radiant heat technology for even cooking and moisture retention.
  • Ventless operation eliminates the need for traditional hoods or plumbing.
  • Programmable recipes for consistent cooking results.
  • SureTemp™ heat recovery system for immediate compensation of heat loss.
  • HACCP data logger for automatic temperature tracking and USB download.
  • ChefLinc™ remote management for real-time oven control and monitoring.
  • Energy-efficient operation costing less than $2 per day.
  • Easy cleaning with no moving parts or added water.
  • Made in the USA with a focus on quality craftsmanship.

Delivery and Shipping

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Refund Policy

Vancouver Restaurant Supply – VRS, Refund Policy

Thanks for purchasing our products at vrsupply.ca operated by Vancouver Restaurant Supply – VRS.

We offer a full money-back guarantee for all purchases made on our website. If you are not satisfied with the product that you have purchased from us, you can get your money back. You are eligible for a full reimbursement within 14 calendar days of your purchase, provided the item has not been used and is in original packaging.

After the 14-day period you will no longer be eligible and won't be able to receive a refund.

To return your product for refund, you will be responsible for paying for your own shipping costs.  Shipping costs are non-refundable.  If you are shipping an item over $50, you should consider using a trackable shipping service.  We are not responsible for any lost deliveries.

A 25% restocking fee will be applied to all return equipment. All gas, refrigerated or electrical equipment sold by VRS must be installed, where applicable, by a licensed, commercial installer.  Failure to do so will void the manufacturer’s warranty.  VRS is not liable for any equipment damage once it has left VRS on route to the client via third party.

All sales require a 50% deposit upon acceptance of the quotation with the balance dure prior to shipment. 

If you have any additional questions or would like to request a refund, feel free to contact us. (ADMIN@VRSUPPLY.CA)

Independent Cooking

Dual-compartment design allows for independent cooking

Cook & Hold

Cook and hold simultaneously for maximum efficiency and versatility

Leasing

Rent-Try-Buy

Alto-Shaam Cook & Hold oven - 1000-TH/I

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Alto-Shaam Cook & Hold oven - 1000-TH/I - VRS Restaurant Equipment & Supply Store