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Vancouver Restaurant Supply at 475 Clark Drive, Vancouver, BC.

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BakeMax  |  SKU: BACO5TG

BakeMax BACO5TG Gas Convection Oven with Steam

$17,589.00 CAD
Shipping calculated at checkout.
The BakeMax America BACO5T series convection oven is designed with the needs of its users in mind, featuring a space-saving design that accommodates up to five full-size pans (18″ x 26″), making it ideal for restaurants and bakeries of any scale. This oven enhances productivity with its user-friendly controls and excellent performance. Available in both electric and gas models, it includes fully removable stainless steel side racks for easy cleaning, a double-pane thermal glass door, and a sturdy stainless steel exterior. Advanced electronic controls allow for precise temperature and timing, with a thermostat range of 150-464°F (50-240°C). Additional features such as an advanced boiler system, direct injection steam system, and a spacious enameled oven chamber enhance cooking results and maintenance efficiency. Safety is paramount, with the gas model equipped with an electronic burner ignition and a safety control system, while the electric version houses a powerful 6,500 W heating element. The oven also includes a large handle for easy access, optional stands for additional support, and a two-year limited parts and labor warranty, ensuring confidence in your investment and consistent quality in your culinary creations.

Features

  • Advanced direct injection steam system for optimal cooking results
  • Enameled fully welded oven chamber for easy cleaning
  • Universal control system for temperature, time, and steam injection settings
  • Optional stand available, capable of holding 5 pans
  • 22,170 BTU output for efficient heating
  • Electronic burner ignition and safety control system for gas models
  • Each gas unit includes a 3/4” gas connection at the rear
  • All gas units come with an LP conversion kit
  • Two-year limited parts and labor warranty
  • Weighs 195 lbs for stable placement
Shipping Cost

Delivery and Shipping

Shipping will be calculated at checkout.

Free shipping: Smallware orders over $500 ship free across Canada and Equipment or mixed orders over $5,000 ship free via freight.

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Refund Policy

Vancouver Restaurant Supply – VRS, Refund Policy

Thanks for purchasing our products at vrsupply.ca operated by Vancouver Restaurant Supply – VRS.

We offer a full money-back guarantee for all purchases made on our website. If you are not satisfied with the product that you have purchased from us, you can get your money back. You are eligible for a full reimbursement within 14 calendar days of your purchase, provided the item has not been used and is in original packaging.

After the 14-day period you will no longer be eligible and won't be able to receive a refund.

To return your product for refund, you will be responsible for paying for your own shipping costs.  Shipping costs are non-refundable.  If you are shipping an item over $50, you should consider using a trackable shipping service.  We are not responsible for any lost deliveries.

A 25% restocking fee will be applied to all return equipment. All gas, refrigerated or electrical equipment sold by VRS must be installed, where applicable, by a licensed, commercial installer.  Failure to do so will void the manufacturer’s warranty.  VRS is not liable for any equipment damage once it has left VRS on route to the client via third party.

All sales require a 50% deposit upon acceptance of the quotation with the balance dure prior to shipment. 

If you have any additional questions or would like to request a refund, feel free to contact us. (ADMIN@VRSUPPLY.CA)

Perfect Steam

Advanced direct injection steam system ensures perfect cooking

Smart Temp Control

Universal control system allows precise temperature and steam settings.

Brand Description

With over 30 years in the food service industry, BakeMax proudly delivers high-quality products across North America. Since 1966, the BakeMax® & BakeMax America family has offered a diverse range of equipment, from mixers to ranges, backed by the expertise and dedication of our experienced team.

Specifications

  • Weight
    195 Lbs

Leasing

Rent-Try-Buy

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American Range ME-2 Double Bakery Depth Full Size Electric Convection Oven – 3Ph, 208V - VRS Restaurant Equipment & Supply Store
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American Range ME-2 Double Bakery Depth Full Size Electric Convection Oven – 1Ph, 208V - VRS Restaurant Equipment & Supply Store
American Range ME-2 Double Bakery Depth Full Size Electric Convection Oven – 1Ph, 208V
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ByAmerican RangeAmerican RangeAmerican RangeAmerican RangeAmerican Range
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Description
DescriptionAmerican Range presents heavy duty Majestic commercial electric convection ovens. The all stainless steel exterior construction is both robust and durable and accommodates full size sheet pans. Picture is for illustration purpose. American Range presents heavy duty Majestic commercial electric convection ovens. The all stainless steel exterior construction is both robust and durable and accommodates full size sheet pans. Picture is for illustration purpose. American Range presents heavy duty Majestic commercial electric convection ovens. The all stainless steel exterior construction is both robust and durable and accommodates full size sheet pans. Picture is for illustration purpose. American Range presents heavy duty Majestic commercial electric convection ovens. The all stainless steel exterior construction is both robust and durable and accommodates full size sheet pans. Picture is for illustration purpose. American Range presents heavy duty Majestic commercial electric convection ovens. The all stainless steel exterior construction is both robust and durable and accommodates full size sheet pans. Picture is for illustration purpose.
Title
TitleAmerican Range ME-1 Single Bakery Depth Full Size Electric Convection Oven – 3Ph, 208VAmerican Range ME-1 Single Bakery Depth Full Size Electric Convection Oven – 1Ph, 208VAmerican Range ME-1 Single Bakery Depth Full Size Electric Convection Oven – 1Ph, 240VAmerican Range ME-2 Double Bakery Depth Full Size Electric Convection Oven – 3Ph, 208VAmerican Range ME-2 Double Bakery Depth Full Size Electric Convection Oven – 1Ph, 208V
Weight
Weight590.0 lb 590.0 lb 590.0 lb 1180.0 lb 1180.0 lb
Width
Width
40.00 Inches
40.00 Inches
40.00 Inches
40.00 Inches
40.00 Inches