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Vancouver Restaurant Supply at 475 Clark Drive, Vancouver, BC.

Open Mon-Fri: 9AM-5PM Sat: 10AM-3PM

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Commercial undercounter dishwasher designed for efficiency in food-service environments, saving space and enhancing cleaning.

Undercounter Dishwashers

Commercial undercounter dishwashers are essential appliances for food-service establishments, designed to maximize efficiency and convenience in high-demand environments. These industrial-grade dishwashers are specifically engineered for commercial use, requiring industrial-grade soaps and detergents for optimal performance. Permanently installed beneath countertops, they save valuable kitchen space while providing easy access for staff, allowing for seamless loading and unloading. Available in various sizes and capacities, undercounter dishwashers can be customized to meet the unique needs of any kitchen. Many models are Energy Star certified, ensuring reduced energy consumption and cost savings. Ideal for restaurants and catering businesses, these dishwashers not only enhance cleaning efficiency but also contribute to a more organized and functional kitchen workspace.
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