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Commerical Wine Cabinets Buyers’ Guide

on February 04, 2024

Whether you're a wine connoisseur or simply appreciate a good bottle now and then, understanding how to store wine correctly is essential. Wine storage is a critical aspect of preserving the quality and flavor of your wine collection. Proper storage conditions can make a significant difference in how your wines age and develop.

In this guide, we'll explore the art of wine storage, common mistakes to avoid, and the wonders of commercial wine coolers. So, pour yourself a glass, settle in, and let's embark on a journey to elevate your wine experience. Cheers! 🍷


What Is a Wine Cabinet?

A wine cabinet is a furniture-style piece designed to store and display wine bottles. It is built with features similar to a wine cellar, such as insulation, racking, doors, lighting, and a cooling system to maintain a steady temperature and proper humidity for long-term storage. Wine cabinets are available in various sizes and materials, offering a large capacity within a small footprint. They are suitable for both homeowners and businesses, providing an attractive way to store and showcase wine collections. Some wine cabinets also come with adjustable shelving and other customizable features to meet different storage needs.


What Does a Wine Cabinet Do?

A wine cabinet, also known as a wine cooler or wine fridge, is a specialized appliance designed for storing and preserving wine under optimal conditions. Unlike a regular refrigerator, which is typically too cold for wine storage, a wine cabinet is specifically engineered to maintain the ideal temperature and humidity levels for wine aging and preservation. Here are some key features and benefits of wine cabinets:

• Temperature Control: Wine cabinets offer precise temperature control, allowing you to set and maintain the perfect temperature for your wine collection. Most wine experts recommend storing wine between 45°F (7°C) and 65°F (18°C), depending on the type of wine.

• Humidity Management: Proper humidity levels (usually around 70%) are crucial for preserving wine. Wine cabinets include humidity control features to ensure corks remain moist and airtight, preventing oxidation and spoilage.

• Vibration Reduction: Wine is sensitive to vibrations, which can disturb the sediment in the bottle and affect wine quality. Wine cabinets are designed to operate quietly and with minimal vibration to protect your wine.

• UV Protection: Harmful UV rays can damage wine and alter its taste. Wine cabinets often have UV-resistant glass doors to shield your collection from sunlight and artificial light sources.

• Shelving and Storage: Wine cabinets come with specially designed shelving to accommodate various bottle sizes and types. They often include adjustable racks or shelves for flexibility in storing different wine bottles.

• Capacity: Wine cabinets come in various sizes and capacities, ranging from compact countertop models to larger freestanding or built-in units. You can choose one that suits your space and wine collection size.

• Aesthetics: Wine cabinets are available in various designs, finishes, and styles to complement your home or establishment's décor. They can add a touch of elegance to your wine storage area.

• Security: Some wine cabinets include locking mechanisms to keep your wine collection secure, especially if you have valuable or rare bottles.

• Energy Efficiency: Many modern wine cabinets are designed with energy-efficient features to minimize electricity consumption while providing consistent temperature and humidity control.

• Easy Access: Wine cabinets provide convenient access to your wine collection, making it simple to select and enjoy your favorite bottles without disturbing the rest of your collection.


Single and Dual Temperature Wine Cabinets

The main differences between single and dual temperature wine cabinets are as follows:

1. Temperature Control:

- Single Zone: Maintains a uniform temperature throughout the cabinet, suitable for predominantly storing one type of wine, such as red or white.

- Dual Zone: Provides two separate temperature zones within the same unit, typically for red and white wines, offering more versatility for storage and serving different types of wine.

2. Versatility:

- Single Zone: Ideal for long-term storage of a single type of wine, maintaining consistent temperature and humidity for aging and preservation.

- Dual Zone: Offers the flexibility to store and serve different types of wine simultaneously, making it suitable for both short-term storage and serving at their respective ideal temperatures.

3. Storage Flexibility:

- Single Zone: Suited for those with a more uniform wine collection, as it maintains a consistent temperature throughout the entire cabinet.

- Dual Zone: Provides the ability to store diverse wine collections by offering two distinct temperature-controlled areas within the same unit.

In summary, single temperature wine cabinets are ideal for long-term storage of a single type of wine, while dual temperature wine cabinets offer the flexibility to store and serve different types of wine simultaneously at their respective ideal temperatures.


The Most Common Wine Preservation Mistakes to Avoid

Wine preservation is crucial to maintaining the quality of opened bottles, but there are several common mistakes that people make that can compromise the flavor and longevity of the wine. Here are some of the most common wine preservation mistakes to avoid:

1. Not Re-corking Properly: Failing to reseal the wine bottle with a suitable stopper or cork after opening is one of the most significant mistakes. Without an airtight seal, oxygen will quickly come into contact with the wine, causing it to oxidize and deteriorate.

2. Using Household Items as Stoppers: Some people resort to using plastic wrap, aluminum foil, or even the original cork pushed back into the bottle to seal it. These methods are not effective at creating an airtight seal and can lead to rapid wine spoilage.

3. Ignoring Temperature: Storing opened wine at room temperature or in direct sunlight accelerates oxidation. Wine should be kept in a cool, dark place. Avoid storing it in the refrigerator for extended periods, as this can alter the wine's flavors.

4. Not Removing Air: Some people believe that simply recorking the bottle without removing air is sufficient for preservation. This is not the case, as oxygen left in the bottle will continue to affect the wine. Using a vacuum pump or inert gas system is essential to remove air and create a protective barrier.

5. Overfilling Bottles: Pouring wine to the very top of the bottle before sealing it can lead to spillage when you reinsert the cork or stopper. Leave a small amount of space to avoid this issue.

6. Leaving Bottles Half Full: Leaving an opened bottle half full allows for more air to come into contact with the wine. If possible, transfer the remaining wine to a smaller bottle to minimize air exposure.

7. Not Labeling Bottles: Forgetting to label opened bottles with the date of opening can lead to confusion about how long the wine has been stored. This can result in consuming spoiled wine inadvertently.

8. Rough Handling: Agitating or shaking an opened bottle when pouring can introduce more oxygen into the wine. Pour gently and avoid sudden movements.

9. Using Old or Deteriorated Corks: Reusing old or damaged corks may not create an effective seal. It's best to use proper wine stoppers or corks designed for preservation.

10. Neglecting to Keep Track: If you have multiple opened bottles, it's easy to lose track of how long each has been stored. Keeping a record of when you opened each bottle can help you prioritize which ones to consume first.

11. Storing Wine Upright: Wine bottles with cork closures should be stored horizontally to keep the cork moist and sealed. Storing them upright can lead to cork drying out and wine spoilage.

12. Freezing Wine: Freezing wine may seem like a way to preserve it, but it can damage the wine's structure and flavor. It's best to use proper wine preservation methods instead of freezing.

By avoiding these common wine preservation mistakes and using appropriate preservation techniques and tools, you can ensure that your opened bottles of wine stay fresh and enjoyable for a more extended period. With our Wine Cabinets, you can trust that your collection will be stored under optimal conditions, allowing you to savor each bottle at its best.


Conclusion: How to Find the Best Wine Cabinet

Whether you're a wine enthusiast looking to store and age your wine collection at home or a restaurant or wine bar owner in need of proper wine storage for your establishment, a wine cabinet is an excellent investment. It ensures that your wines are stored in the best possible conditions, allowing them to age gracefully and maintain their quality for years to come. At Vancouver Restaurant Supply, we're all about making your business better, one smallware at a time. Our wine cabinets are the best.

Elevate your wine collection, impress your guests, and provide top-notch service with these elegant and functional additions. Whether you're running a restaurant, hotel, catering service, culinary school, or commissary kitchen, our wine cabinets are the perfect choice. Don't miss out on the opportunity to enhance your wine experience – shop with us today!