Eurodib P-Roll Dough Sheeters are perfect for rolling various types of bread and pizza dough. With 7 settings to choose from, dough thickness can be adjusted incrementally from 0.8 –...
Reversible Dough Sheeter, table top model, 20" working width, fold-up linen belt conveyors with catch trays, manual adjustable rollers, safety guard both sides, adjustable speed synchro drive system, 3/4 HP
The CDR-1550 dough roller is designed to provide years of maintenance-free performance and be easy to clean, operate, and maintain in any foodservice environment. Features of the Somerset CDR-1550...
The Somerset CDR-300F dough and fondant sheeter make time and labor-intensive dough and cake fondant rolling easy and pays for itself in no time by lowering production costs no matter...
The ultimate compact sheeter! Sheets dough to a uniformed thickness in seconds! Sheets dough up to 15” (38cm) wide, Sheets 500-600pcs. per hour. Ships standard with synthetic, non-stick rollers, ergonomic...
The Somerset CDR-500F dough and fondant sheeter make time and labor-intensive dough and cake fondant rolling easy and pays for itself in no time by lowering production costs no matter...
The Somerset CDR-500 is an ideal dough sheeter for pizzerias, donut shops, bakeries, schools, hospitals, or any foodservice operation that needs high-volume, dependable performance. The CDR-500 sheets virtually every type...
The Somerset CDR-100 dough sheeter is affectionately called, “The Little Wonder” because it performs the tasks of a much larger machine in a small workspace. Designed to perform well in...
Prep work is an essential part of cooking, and will always be time-consuming if you don’t possess the proper food preparation equipment to help improve cooking speed and quality. Reasons why, Vancouver Restuarant Supply is here to offer you high-quality food preparation equipment that will facilitate your business to control its cost and improve the quality of food. Our food preparation appliances feature meat grinders, meat slicers, and food processors. Working with a trusted supplier of materials and equipment like VRS, your restaurant will be on track. You will operate with confidence knowing that the establishment will not have any missteps while following all food preparation guidelines.